Peach, blush & blue wedding in Provence
A wedding with peach, blush and blue tones, among the lavender fields of Provence. It was a 3 days wedding, a welcome dinner with a Provencal Buffet, the d-day of course, and a farewell brunch with sweet and savory crepes, so French!
A&V, a French-American couple, decided to celebrate their big day among the lavender and olive trees. Despite the rainy weather of the day, it did not prevent to have beautiful memories.
The bride and groom wished to have a secular ceremony, followed by a long cocktail and a seated dinner. What impressed me the most was the first dance followed by 15 minutes of dancing, at the end of the cocktail, it allowed the guests to digest before going to the table and especially to set a good vibe.
Venue Domaine Le Grand Belly | Caterer & rentals La Vallergue | Photographer Nicolas Terraes | Filmmaker Casino Pictures| DJ + Sax Wildfire DJs | Flowers Flower & Twig | MUAH Ilona Cavallini | Stationery Coralie Vignolles | Rentals lounge Oravis | Welcome cocktail Janette Traiteur | Brunch Brunch me up’ | Shuttles Cap VTC